Weddings
POA-Depending on Group Numbers, Location & Menu.
Cocktail food
- Smoked salmon on savoury pikelet topped with Wasabi mayo and chives
- Smoked chicken on corn fritter with parsnip crunch
- Crayfish mornay on melba toasts with parmesan crackling
- Antipasto and cheese platters
Entrée
- Fresh breads with pesto, hummus and garlic butter
Main Meal
- Thai chicken skewers
- Sirloin steaks
- Baked snapper with lemon and caper sour cream
- Mixed salad of tomato, cucumber, olives and red onions with balsamic oil
- Orzo salad of Chargrilled vegetables, sundried tomatoes and aioli
- New baby potatoes finished with garlic butter and herbs
Dessert
- Mini lemon tarts
- Fresh strawberries and cream
- Chocolate terrine
- Wedding cake
Buffet Menu
Cocktail food on arrival
Your choice of 3 items from our cocktail menus
Main Buffet
- Honey Glazed Ham with mustard-seed sauce
- Beef Sirloin Roast with horseradish and red wine gravy
- Home baked breads with spreads and dips
- Vegetable medley with béarnaise
- Gourmet salad with balsamic dressing
- New season potatoes with garlic butter
Dessert Buffet
- Brandy Snaps with vanilla pod cream
- Tiramisu
- Warm chocolate fondants
- Vanilla whipped cream and raspberry coulis